You’ll also love my Cinnamon Chocolate Chip Cookies. They will dry out if you cook them too long, that’s because of the cocoa powder. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Set aside. Too much flour could lead to the issues you are stating. I am pretty sure I measured all ingredients accurately, but who knows. Preheat oven to 375 degrees F (190 degrees C). Set aside. Delicious Recipes For Easy Meals, Desserts, Cookies, Cakes, Breads, Brownies And More! Preheat oven to 375 degrees F. Combine shortening, peanut butter, brown sugar, milk and vanilla in large mixing bowl. They came out great! You can use all, none, or somewhere in between. If you pack it into the measuring cup or scoop it out of the container using the measuring cup, it will be way more than the recipe intends. You can substitute butter for the shortening, but the texture may be a little different. With any cookie recipe, you are really in control of how much you want to add when it comes to chips, nuts, things like that, so absolutely adjust it for your taste. Get all measurements, ingredients, and instructions in the printable version at the end of this post. My Classic Peanut Butter Cookies have quickly become a reader favourite on the blog, which has inspired me to adapt from them to create these cookies! I added 1 cup crunchy peanut butter and decreased the choc chips to approx. Nutrition information isn’t always accurate. Learn how your comment data is processed. Here’s a list of ingredients you’ll need to make these cookies. Add to creamed mixture at low speed. My husband and I loved them. Tidy Mom has a fantastic recipe for Gooey Peanut Butter Cookies. You can even make the dough weeks in advance, roll it into balls, and freeze. Set aside. Please note differences in serving size amounts when following the magazine version of this recipe. It’s such an easy recipe and comes together nicely. Your email address will not be published. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. The cookies are truly amazing in both flavor and texture, but if you like some vanilla flavor, add about 1/2 teaspoon. Cookie dough balls, shaped, can be kept in the fridge for up to 5 days, or frozen for up to 3 months. In a separate large bowl, mix together the butter, peanut butter, and sugars until smooth and combined. Add some peanut butter chips along with the chocolate chips if you like, or use milk chocolate chips or chunks instead of the standard semisweet chocolate chips. this link is to an external site that may or may not meet accessibility guidelines. I think i like it that way better. Looked like they came from the store bakery! Almond Joy Protein Bites were the first which make for another tasty treat that contains less sugar and more protein! Make an ice cream sandwich with the cookies. I mean, come on. Watch out for the really hot melted chips when you take them out of the oven! And they are pretty fun and colorful with the Reese’s Pieces in them. For those that had dry cookies, it could be the measurements are off, but if they aren’t, you can try 1 of the following: These chocolate peanut butter cookies are made with peanut butter, peanut butter chips, chocolate chips, peanut butter cups and mini peanut butter cups. * Percent Daily Values are based on a 2000 calorie diet. In a separate large bowl, mix together the butter, peanut butter, and sugars until smooth … This may be one of the easiest recipes I share this holiday season. So fudgy and delicious! Yeah, mine too. 20 yummy chocolate chip cookie recipes plus tips for baking your best batch! It’s a winner. This is amazing and so decadent. I love a soft cookie and these have a great soft texture. ONLY $9.97!! These were delicious!!!! I measure by spooning ingredients into cup. They’re so quick and easy to throw together, only require simple ingredients, and are VERY more-ish! I hope you enjoy my amazing Chocolate Peanut Butter Cookies, as well as the other great peanut butter cookie recipes I shared in this post. Oh, a yummy warm peanut butter cookie topped with ice cream. DO NOT pack into measuring cup, scoop and sweep only. While I like to try new recipes every Christmas, these cookies are one of my staples.