A raspberry cheesecake at it’s finest and one that looks like a Cheesecake Factory dessert (aka White Chocolate Raspberry Truffle Cheesecake!) since. I wouldn't put this at the top of my list, as some of the newer cheesecakes really shine and show how much the restaurant has grown over the years, but I still found it. Fried Chicken Breast with Truffle-Honey, Asparagus and Mashed Potatoes. Served with Angel Hair Pasta. Rigatoni with Shrimp, Italian Sausage, Onions and Mildly Spicy Peppers Tossed with Marinara Sauce and Fresh Basil. The White Chocolate Raspberry Truffle Cheesecake. Covered with Fresh Mushroom Madeira Sauce and Served with Mashed Potatoes. comprised of an airy banana-cream cheesecake, Bavarian cream, and fresh banana slices. REESE’S® is a Registered Trademark of The Hershey Company and used under license. In my opinion, you simply cannot go wrong with a cinnamon roll-flavored cheesecake. The cheesecakes listed are the ones that were available at the time of publication, meaning this list may exclude some new or seasonal flavors. The Cheesecake Factory® has been making their signature desserts for decades, and the time and effort devoted to quality is evident in each and every slice. Topped with Streusel and Served with Strawberries and Whipped Cream. Overall, this slice stood out to me with its classic blend of flavors and added crunch. Available in Shanghai restaurant only. The cheesecake has a base that's flavored with white chocolate and the entire slice is filled and topped with massive macadamia nuts. Sauteed Shrimp with a Very Spicy Jamaican Black Pepper Sauce. In my opinion, the Vanilla Bean Cheesecake is arguably one of the most underrated flavors of cheesecake on the menu. Boneless Breast of Chicken Pieces, Spiced, Breaded and Fried Crisp. Topped with Steamed White Rice. Tender Pieces of Chicken, Snow Peas, Shiitake Mushrooms, Onions and Garlic in a Thai Coconut-Curry Sauce with Cashews and Mango.Served with White Rice. Served Over White Rice and Topped with Fried Eggs. Spinach, Artichoke Hearts, Shallots, Garlic and a Mixture of Cheeses Served Bubbly Hot with Tortilla Chips and Salsa. Crushed Peaches and Juice All Blended with Ice and Swirled with Raspberry. Flourless Godiva® Chocolate Cake, Topped with Godiva® Chocolate Cheesecake and Chocolate Mousse. That said, the slice's dense texture remains nearly the same from top to bottom — I wish there'd been something to break up the somewhat monotonous flavor and texture of it, like fresh strawberries or chopped nuts. Island Juices and Fresh Ginger, Topped with a Splash of Lime and Soda. We offer wines from California, Washington, Europe and Australia. Before serving, sprinkle the entire top surface of cheesecake with 2 oz of shaved white chocolate and a dollop of fresh whipped cream. This cheesecake featured a layer of flourless chocolate cake followed by a thick mousse that tasted a lot like a melted chocolate bar. The slice was comprised of an airy banana-cream cheesecake, Bavarian cream, and fresh banana slices. Get notified about exclusive offers every week! A Rich Parmesan Cream Sauce with Chicken. Knob Creek, Orange and Belgian White Ale. Soft Corn Tortillas Filled with Spicy Chicken, Cheese, Tomato, Avocado, Onion, Chipotle and Cilantro. Looking over the cheesecake menu at The Cheesecake Factory is a daunting task, especially when there are 34 flavors available. Plus, who doesn’t love strawberries! You and those who receive your gifts must be delighted, or we'll Be sure to cover the entire ball keeping a clean stick for a handle. Plus, there was a nice, thick layer of lemon cheesecake here, so I didn't miss out on the restaurant's namesake dish. Our Premium Margarita with Don Julio Blanco Tequila, Cointreau, Grand Marnier and Lots of Lime On the Rocks. Sauteed Chicken Breast Topped with Fresh Asparagus and Melted Mozzarella Cheese. Chicken Breast Lightly Breaded and Sauteed to a Crisp Golden Brown. Create Your Own Thai Lettuce Rolls! Medallions of Beef Steak Covered with Black Peppercorns and a Rich Mushroom Wine Sauce. One-Half of a Freshly Roasted Turkey Sandwich or Chicken-Almond Salad Sandwich, a Cup of Our Soup and a Small Green Salad. Much to my surprise, the cheesecake that started it all — The Cheesecake Factory's Original Cheesecake — made it into my top 10. Marinated Chicken, Fresh Corn, Black Beans, Cheese, Tortilla Strips, Tomato and Romaine with a Spicy Peanut-Cilantro Vinaigrette. Bow-Tie Pasta, Chicken, Mushrooms, Tomato, Pancetta, Peas and Caramelized Onions in a Roasted Garlic-Parmesan Cream Sauce. Served with Sour Cream. In my opinion, the crust on this seasonal slice was sort of plain and not crispy enough. Our Freshly Made Giant Belgian Waffle Topped with Crunchy Fried Chicken. Fried Wings Covered in Hot Sauce and Served with Blue Cheese Dressing and Celery Sticks. A Delicious Blend of Crab, Artichokes and Cheese Served Warm with Grilled Bread. Topped with Angel Hair Pasta in an Alfredo Cream Sauce. Avocado, Tomato, Grilled Corn, Black Beans, Cucumber and Romaine All Tossed with Our Barbeque Ranch Dressing. Wooden sticks or Lollipop Sticks. Warm Artisan Bread with Garlic Butter, Mozzarella, Parmesan and Romano Cheeses. Penne Pasta, Honey Glazed Chicken, Asparagus, Red and Yellow Peppers, Peas, Garlic and Onion in a Spicy Chipotle Parmesan Cream Sauce. I think the almonds added just enough crunch to break up the texture, and the cheesecake and mousse together were light and creamy. Crispy Crumb Coated Macaroni and Cheese Balls. Account active The Ultimate Red Velvet Cake Cheesecake and White Chocolate Raspberry Truffle Cheesecake were some of my favorites out of all of the flavors I tried. Eating this cheesecake was not unlike eating some of the best banana-cream pie I've ever tasted. This would likely be an excellent choice for major fans of hazelnut, but as someone who feels just OK about Nutella, this wasn't one of my top picks. Available with Chicken. When paired with fresh strawberries, the low-carb cheesecake was elevated into a light, fluffy, and refreshing dessert, in my opinion. And, in my opinion, the flavors here were just OK and the. A Small Order of French Toast or Buttermilk Pancakes, Bacon and Fresh Fruit. Use a small scoop to create round balls in the shape of lollipops. Set on a sheet pan. Shrimp and Chicken Sauteed with Tomato, Onions and Peppers in a Very Spicy Cajun Sauce with Rice. American and Cheddar Cheese, Crunchy Potato Crisps, Lettuce, Tomato, Grilled Onions, Pickles and Secret Sauce. Served with Potatoes or Tomatoes and Toast. Bite-Sized Little Crab Cakes. Served with White Rice. Four Rums with Fresh Pineapple and Coconut. Served with Rice and Beans. Bite-Sized Burgers on Mini-Buns Served with Grilled Onions, Pickles and Ketchup. Tossed in a Citrus-Honey-Peanut Vinaigrette. A Monster Burrito with Chicken, Cheese, Cilantro Rice, Onions and Peppers. Of the chocolate cheesecakes I tried, this one was the least exciting, in my opinion. Here are 13 things that surprised me about my job. This cheesecake was beautifully plated and had a great cinnamon flavor. Crisp Tortilla Chips Covered with Melted Cheeses, Guacamole, Red Chile Sauce, Sour Cream, Jalapeños, Green Onions and Salsa with Spicy Chicken. Crunchy French Toast Stuffed with Bacon, Grilled Ham, Scrambled Eggs and Melted Swiss Cheese Dusted with Powdered Sugar and Served with Strawberry Preserves. This cheesecake featured a layer of flourless chocolate cake followed by a thick mousse that tasted a lot like a melted chocolate bar.