Stab a good few small holes into your orange (use a skewer or a pencil) and poke your cloves in. Keep in mind that this cider is particularly fine with a splash of brandy or rum added in on a cold winter night! If you don’t have one available, never fear, just throw the ingredients in a pot on the stove or in a crock pot to simmer. Bring the mixture to just under the boiling point, then reduce the heat to low and allow the cider to simmer for approximately 30 minutes. The fresh citrus blend really makes the flavor bright and interesting—even more so than using commercial mulling spice mixtures with dried orange peel. Since we have several in our immediate family that are on a gluten-free and/or low-carb diet, Anna and I are infamous for modifying a recipe to be gluten-free. If you want to create the best Mulled Apple Cider possible, quality spices and quality apple cider/juice are key. If I told you that homemade cider is a breeze to make, I would be lying. Pop into the bottom of a large saucepan, pour over your cider, ginger beer, add your cinnamon sticks and splash of syrup. Heat to boiling, reduce heat and simmer for 10 minutes. Home » Recipes » Drinks » CLASSIC MULLED APPLE CIDER RECIPE. Mix to combine. Your email address will not be published. The flavours will get even stronger and they’re bound to be thoroughly impressed. In a large saucepan, combine the apple cider, juices, orange zest, brown sugar, salt and spice bag. Best of all, it couldn’t be easier to make. Over medium high heat, bring the mixture to a boil. I can not begin to tell you just how amazing that cider tasted! —One large jug of regular apple juice (96 oz) 2. Get Mulled Cider Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. We hope you find something new to try that will help your family create new memories! Two things are compulsory on Bonfire Night; I’m very happy to tell you that I have (and am willing to share) the perfect Mulled Cider recipe. Put the lid on and bring to the boil. Add 6 cloves and 4 cinnamon sticks, cover and bring slowly to the boil. Remove from heat and serve in mugs. However, homemade apple cider was worth every ounce of effort! Either will work fine. This site uses Akismet to reduce spam. There are various methods used when cooking ingredients for mulled cider. Some people have no problem with their cider being a bit cloudy, while others prefer a clearer look. Pour the apple juice in, put the lid on the percolator, plug in, and forget. Blessed Beyond Crazy is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. This delicious hot apple cider drink is a specialty of New England. You can always make a big batch ahead of time and warm it up when your guests arrive. Britain will be aflame with fireworks, bonfires and sparklers. In large saucepan, add sugar and spices to apple cider. I can’t think of a better way to celebrate Autumn. Please like our page on Facebook, and follow us on Pinterest and Twitter. For garnish, add a thinly sliced apple, a couple of whole cloves, an anise star pod, slice of lemon, a tiny Seckel pear and whole cinnamon sticks. https://bestfriendsforfrosting.com/classic-mulled-apple-cider-recipe For those of you who do not know, I grew up on a farm. Celebrate a life you love inside and out! By using this form you agree with the storage and handling of your data by this website. Bring to a boil. It’s warm and sweet, but is also infused with special spices and flavors that make it potent and irresistible. Joy is found when you let go of what you think your life is supposed to look like and start celebrating everything that it already is! Reduce heat to medium-low and simmer mixture for 30 minutes to blend flavors. Heat to boiling, reduce heat and simmer for 10 minutes. Optional: garnish with whole cinnamon sticks, whole cloves, anise star pod, thinly sliced apples and tiny Seckel pear. Taste of Home is America's #1 cooking magazine. Slice the citrus fruits thinly, and layer them in the top basket of the percolator. In a large saucepan, combine the apple cider, juices, orange zest, brown sugar, salt and spice bag. As soon as it starts to simmer turn off the heat and add 200ml sloe gin (optional, but highly … Sorry, had to be done. However, please read all labels and do not hesitate to contact a company yourself to inquire if their product meets gluten free standards. Add the bag of spices to the apple cider/juice and simmer the mixture for 30 minutes. If you do not care how cloudy your drink appears, then simply add all of your ingredients to a. This site uses Akismet to reduce spam. There are various methods used when cooking ingredients for mulled cider. It’s also a great way to use some of those yummy new apples that just fell off the tree. Learn how your comment data is processed. Float clove-studded apple in cider mixture. Serve in mugs garnished with orange slices. Carefully gather all four corners of the cheesecloth and tie the ends together with cooking twine. 1. The percolator does all the work, turns the heating element off when it’s ready, and keeps the mulled apple cider at the perfect temperature for your guests. —Whole allspice Serve in mugs garnished with orange slices. 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Do Not Sell My Personal Information – CA Residents. —Whole cloves Keep some brewing on the stove during weekends to warm up drop-in guests or cold-fingered children. Serve. Add an extra slice of orange and a cinnamon stick if you’re feeling festive! OLD FASHIONED MULLED CRANBERRY APPLE CIDER : 1/2 gallon apple cider 2 tsp. Notice the tiny Seckel pear floating around? You can quickly turn this Mulled Apple Cider … If you prefer your cider to be on the clearer side, then place all of the spices onto a double thickness of cheesecloth. orange zest 3 cinnamon sticks 3 whole … A delicious hot mulled apple cider recipe. Consequently, we hope that you have fun creating your very own Mulled Apple Cider. https://www.jamieoliver.com/recipes/fruit-recipes/incredible-mulled-cider * Password must be at least 6 characters long. Pop into the bottom of a large saucepan, pour over your cider, ginger beer, add your cinnamon sticks and splash of syrup. Learn how your comment data is processed. Serve in mugs or jars if you’d like larger rations. Garnish if desired. Subscribe to The Londoner newsletter for eMail updates and exclusive stories. Pass the brandy separately for those who want it. Therefore, we are never offended and actually encourage others to feel free to modify ours. Nothing tastes (or smells!) Read on for a classic mulled apple cider recipe. In a large saucepan, mix the apple cider with the brown sugar until dissolved. Click Here For Full Nutrition, Exchanges, and My Plate Info, https://blessedbeyondcrazy.com/mulled-apple-cider/, Viola’s Never Fail Pie Crust and the Legend of Bob Andy Pie, Trick-Or-Treat Safety Tips You Haven’t Thought of Before, Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie. One year, my parents bought an apple press to make their own homemade, organic, unprocessed, unfiltered, apple cider. If there happened to be any leftover (which was rare), Mom would freeze it so that we could make a delicious slushy apple icy drink. 1litre of cloudy cider (you’ll never guess why I chose this ^ one!). Since we have several in our immediate family that are on a gluten-free and/or low-carb diet. Place cinnamon sticks, ground cloves, allspice berries, orange peel, and lemon peel in a medium saucepan. It really will make a difference in the end result. Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. Apart from the alcohol, all ingredients in this recipe should be naturally gluten free. I do not remember my parents making Mulled Apple Cider, however, I do know that their homemade cider would be absolutely fabulous in this recipe. If possible, pay a visit to a local apple orchard and purchase a gallon of fresh apple cider. A little goes a long way! The recipe makes about 3.5pints, so multiply as needed. Add the orange zest and spices, bring to a simmer, then turn down and keep on a low heat for 20-30 … Home > Recipes > Beverages > Old Fashioned Mulled Cranberry Apple Cider. https://myincrediblerecipes.com/hot-mulled-cider/. Serve immediately. If you make a purchase from a link on our site, we may receive a small percentage of that sale, at no extra cost to you. Then, reduce heat to a very slow.